From our dedicated Project Managers, to our R&D staff, to our Logistics team. we stand ready to bring your product ideas to life.

Our quality certifications and training include

• BRC, Global Standard For Food Safety
• HACCP Program
• Third Party Lab Testing
• Organic (CO Dept of Agriculture), Kosher (Scroll K) and Gluten Free Certification (GFCO)
• Supplier Approval program including comprehensive vetting process
• In-line metal detection and tunnel (bulk) metal detection
• Comprehensive Allergen control program
• Employee Quality Service training